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Semoule de Rouen Gross – Coarse Durum Wheat Semolina 5kg
£12.51piece
Coarse durum wheat semolina in a practical 5kg pack, great for rustic bakes, hearty traditional dishes, and textured home cooking.
Description
Semoule de Rouen Gross – Coarse Durum Wheat Semolina 5kg
Coarse durum wheat semolina in a practical 5kg pack, great for rustic bakes, hearty traditional dishes, and textured home cooking.
Why customers love it
Coarser texture suits rustic recipes and more substantial dishes.
A useful dry ingredient for traditional cooking and baking.
Handy 5kg size for regular home use.
How to use it
Use in traditional dishes, rustic bakes, and textured semolina recipes.
Prepare according to the pack guidance for the recipe you are making.
Keep on hand when you want a more robust semolina texture.
Customer FAQs
What is it best for? Rustic bakes, traditional dishes, and hearty semolina recipes.
What does coarse semolina do? It gives more bite and texture than finer grades.
How should I store it? Keep in a cool, dry place and follow the label/spec sheet.
Technical Information
• ID/SKU: 55932
• Packing: 5kg
• Weight: 5kg
• Product state: Dry semolina
Pairs well with:
Pure Olive Oil Spanish Blend 500ml Glass Bottle
Lemon Juice Dressing 250ml
Halal Beef Stock Concentrate – Liquid Gel 150 g
Organic Apple Cider Vinegar Biona 500ml
Additional information
| Weight | 5 kg |
|---|---|
| Option |
5kg |
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Home delivery: This product is packed for home delivery and is usually dispatched within 24–48 hours, subject to availability.
Order cut-off: Orders placed Monday to Friday before 2 PM are usually processed the same day for next-day delivery, while later orders are processed the next working day.
Protective packaging: Suitable packaging is used to help protect the product in transit.
Tracking updates: Delivery updates are sent by email and SMS where available.
On arrival: Unpack promptly and store in a cool, dry place, or refrigerate after opening where stated on the label/spec sheet.
Rustic bakes: Use for breads and savoury bakes with extra texture.
Traditional dishes: Great for hearty semolina-based home cooking.
Textured recipes: Choose coarse semolina when you want more bite.
Cupboard staple: Keep it on hand for classic sweet or savoury dishes.
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