Tak’Eat Bricks

Description

Tak’Eat Bricks
Supplied fresh and chilled, Tak’Eat Bricks are North African-style savoury pastry portions prepared for cooking at home. Choose the beef and potato Brick à la Viande or the vegetarian Brick aux Légumes, then cook thoroughly for a crisp, golden finish.
Options & fillings
Brick à la Viande: Beef and potato pastry filling
Brick aux Légumes: Vegetarian vegetable filling
Why customers love it
Crisp pastry appeal with generous savoury fillings.
Ready-to-cook format gives customers a fresh finish at home.
Includes both beef-and-potato and vegetarian vegetable options.
Chef’s Serving Tips
Cook thoroughly until piping hot in the centre before serving.
Use an oven or air fryer for a crisp finish, or follow the label guidance.
Serve hot with salad, soup, or dipping sauce on the side.
Customer FAQs
Best for: Starters, snack suppers, North African-style platters, and crisp savoury bites.
Is it cooked already? No — this is ready to cook and must be cooked thoroughly before serving.
How is it delivered? Delivered chilled and ready to refrigerate on arrival.
Technical Information
• ID/SKU: 59734, 59735
• Packing: Brick pastry options
• Weight: Approx. 180–240 g per brick, depending on option
• Storage: Chilled
• Product state: Ready to cook
• Product format: Ready to cook — cook thoroughly before serving
• Halal: Halal certified by YHG, Your Halal Guarantee لحم حلال
• Ingredients / allergens: See label/spec sheet.
Pairs well with
Complete the meal with a few shopper-friendly extras that bring more freshness, balance, and home-dining appeal to the plate:
Algerian Sauce Nawhal’s Squeezy 950ml
British Rocket Salad 150g
Matlouh Flatbread
A chilled Tak’Eat ready-to-cook brick pastry range made for crisp home cooking, savoury starters, and easy snack plates.

Related guides from our blog:
Halal Street Food Ready Meals: Tak’Eat
Halal Ready Meals Cuisine & Brand Guide
Halal Meat Delivery UK Guide