Halal Lamb Shank (Souris d’agneau)

Halal Lamb Shank (Souris d’agneau) – 100% Premium Irish Lamb

Our Halal Lamb Shank (Souris d’agneau) is a premium cut sourced from 100% grass-fed, grain-finished Irish lamb. This cut, taken from the lower part of the lamb’s leg, is renowned for its rich flavor and tenderness, making it perfect for slow-cooking methods that enhance its deep, savory notes.

Our lamb is raised in a stress-free environment, ensuring the highest standards of Halal certification. The brief grain finishing period enhances the ultimate flavor, making this lamb shank a gourmet choice for both culinary professionals and home chefs.

Key Features:

• Premium Cut: Known for its tenderness and rich flavor, ideal for slow cooking and braising.
• 100% Irish Lamb: Sourced from grass-fed, grain-finished lamb to ensure top quality and taste.
• Ethically Sourced: Raised and processed in accordance with stringent Halal practices.
• Versatile: Perfect for creating comforting and elegant gourmet dishes.

Nutritional Information (per 100g)

• Energy: Approximately 250-300 kcal
• Protein: 20-25g
• Fat: 15-20g
• Carbohydrates: 0g

Why Choose Our Halal Lamb Shank?

Our Halal Lamb Shank is perfect for creating rich, comforting meals that impress. With a focus on quality and ethical sourcing, this premium cut ensures a delicious and satisfying culinary experience.