Halal Lamb Shoulder

Halal Lamb Shoulder – Whole, Sliced, or Cubes (Bone-In or Boneless)

Our Halal Lamb Shoulder is a versatile and flavorful cut sourced from 100% grass-fed, Halal YHG-certified Irish lamb. This shoulder is known for its rich taste and tenderness making it perfect for various cooking methods.

Options:

• Whole Shoulder (Bone-In): Perfect for slow-roasting or braising, delivering tender, flavorful meat.
• Boneless Shoulder: Ideal for easy carving and versatile cooking, offering a convenient option for various dishes.
• Sliced Shoulder (Bone-In): Great for grilling, braising, or frying, providing rich, flavorful slices.
• Diced Shoulder (Bone-In): Excellent for stews, casseroles, and soups, providing hearty, ready-to-cook pieces.

Product Details:

Superior Quality from Our Own Farms
Our lamb is responsibly sourced from farms in Ireland, where the animals are raised in a stress-free environment, ensuring high-quality meat that meets Halal YHG certification standards.

Nutritional Information (per 100g)

• Energy: Approximately 250-300 kcal
• Protein: 20-25g
• Fat: 20-25g
• Carbohydrates: 0g

Key Features:

• Halal YHG-Certified: Our lamb shoulder meets strict Islamic dietary guidelines, providing peace of mind for consumers seeking Halal products.
• Rich Flavor: Known for its tender and succulent meat, perfect for creating hearty, comforting dishes.
• Versatile Cuts: Suitable for a variety of cooking methods, from roasting to stewing and grilling.