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Freekeh (Green Durum Wheat) 1kg
£3.99piece
Freekeh in a handy 1kg pack with its distinctive nutty, smoky character. Great for grain bowls, warm salads, soups, and wholesome family meals.
Description
Freekeh (Green Durum Wheat) 1kg
Freekeh in a handy 1kg pack with its distinctive nutty, smoky character, perfect for grain bowls, warm salads, soups, and wholesome family meals.
Why customers love it
Brings extra depth and a gently smoky note to everyday meals.
Versatile enough for warm bowls, salads, soups, and sides.
A practical 1kg cupboard staple for wholesome home cooking.
How to use it
Cook until tender following the pack guidance.
Use in grain bowls, warm salads, soups, or as a side for grilled dishes.
Dress with herbs, lemon, and olive oil for an easy wholesome bowl.
Customer FAQs
What is it best for? Grain bowls, soups, warm salads, and hearty sides.
What does it taste like? It has a gently nutty, smoky character.
How should I store it? Keep in a cool, dry place and follow the label/spec sheet.
Technical Information
• ID/SKU: 27076
• Packing: 1kg
• Weight: 1kg
• Product state: Dry grain
Pairs well with:
Pure Olive Oil Spanish Blend 500ml Glass Bottle
Lemon Juice Dressing 250ml
Halal Lamb Stock Concentrate – Liquid Gel 150 g
Crispy Fried Onions 500g
Additional information
| Weight | N/A |
|---|---|
| Option |
1kg |
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Home delivery: This product is packed for home delivery and is usually dispatched within 24–48 hours, subject to availability.
Order cut-off: Orders placed Monday to Friday before 2 PM are usually processed the same day for next-day delivery, while later orders are processed the next working day.
Protective packaging: Suitable packaging is used to help protect the product in transit.
Tracking updates: Delivery updates are sent by email and SMS where available.
On arrival: Unpack promptly and store in a cool, dry place, or refrigerate after opening where stated on the label/spec sheet.
Grain bowls: Use as a base for warm bowls with grilled meat or vegetables.
Warm salads: Mix with herbs, dressing, and roasted vegetables.
Soups: Add to brothy soups for extra texture and body.
Family sides: Serve alongside grilled meats, tagines, or stews.
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