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French Emmental Cheese 220g

£5.25piece

A mild French Emmental in a 220g block with a smooth texture and great melting quality for toasties, pasta bakes and simple family cooking.

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French Emmental Cheese 220g

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Description

French Emmental Cheese 220g
Materials & Compliance
Ingredients: See label/spec sheet.
Allergens: See label/spec sheet.
Compliance: See label/spec sheet.
Usage Guidelines & Storage
Keep chilled and use according to the guidance on the label.
Specifications & Performance
French Emmental is known for its mild, rounded flavour and reliable melting quality. This 220g block is a handy fridge staple for quick sandwiches, toasties and everyday oven dishes.
Easy to slice, grate and melt, it works well in hot snacks, baked pasta, gratins and mixed cheese boards. Its gentle flavour also makes it a versatile family-friendly choice.
Technical Information
• ID/SKU: 26675
• Packing: 220g block
• Weight: 220g
• Product state: Chilled
Pairs well with:
Dutch Gouda Cheese 250g
British Three-Cheese Selection 155g
Buffalo Mini Mozzarella Cheese 250g Pack
Parisian Artisan Baguette
Selected for everyday home shopping and packed with care by My Meat Shop.

Additional information

Weight	0.22 kg
Option	220g block

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FAQ

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Delivery

Home delivery: This chilled product is packed for home delivery and is usually dispatched within 24–48 hours, subject to availability.
Order cut-off: Orders placed Monday to Friday before 2 PM are usually processed the same day for next-day delivery, while later orders are processed the next working day.
Chilled protection: Suitable insulated packaging and cooling support may be used to help keep the product protected in transit.
On arrival: Unpack promptly and refrigerate according to the label guidance. No Sunday deliveries; Saturday delivery may cost extra where available.

COOKING IDEAS

Toasties: Use for croque-style sandwiches, toasties, and grilled melts.
Bakes: Grate or slice over pasta bakes, gratins, and savoury traybakes.
Cheese board: Serve with bread, fruit, and chutney for a simple sharing plate.
Omelettes: Fold into omelettes or breakfast dishes for a mild, nutty finish.