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Icing Sugar (Pure Cane, White) 500g

£2.28piece

Fine icing sugar for glazes, buttercream, dusting, frostings, and dessert finishes. A 500g pack that is easy to keep on hand for cakes, biscuits, cheesecakes, and sweet toppings.

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Description

Description

Icing Sugar (Pure Cane, White) 500g
Fine icing sugar for glazes, buttercream, dusting, frostings, and dessert finishes. A 500g pack that is easy to keep on hand for cakes, biscuits, cheesecakes, and sweet toppings.
Why customers love it
Perfect when you want a smooth finish for glazes, frostings, fillings, and buttercream.
Useful for dusting cakes, traybakes, pancakes, waffles, and dessert plates.
A practical baking cupboard ingredient for finishing sweet recipes neatly.
How to use it
Whisk into buttercream, icing, frosting, glazes, and cheesecake toppings.
Dust over pancakes, cakes, pastries, brownies, and desserts before serving.
Keep sealed in a cool, dry place and protect it from moisture.
Customer FAQs
What is it best for? Icing, buttercream, glazes, frostings, and dessert dusting.
Can I use it for buttercream? Yes, it is ideal for smooth buttercream and frosting mixes.
How should I store it? Keep sealed in a cool, dry place away from moisture.
Technical Information
• ID/SKU: 55762
• Packing: 500g
• Weight: 500g
• Product state: Dry pantry ingredient
Pairs well with:
Date Pastries Makrout Aux Dattes 50g
Qalb El Louz Heart of Almonds 150g
Cheesecake New York Style
Tiramisu

Additional information

Additional information

Weight N/A
Option

500g

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Delivery

Home delivery: This product is packed for home delivery and is usually dispatched within 24–48 hours, subject to availability.
Order cut-off: Orders placed Monday to Friday before 2 PM are usually processed the same day for next-day delivery, while later orders are processed the next working day.
Protective packaging: Suitable packaging is used to help protect the product in transit.
Tracking updates: Delivery updates are sent by email and SMS where available.
On arrival: Unpack promptly and store in a cool, dry place, or refrigerate after opening where stated on the label/spec sheet.

COOKING IDEAS

Buttercream and frosting: Use for cupcakes, traybakes, sandwich cakes, and celebration cakes.
Quick glazes: Mix with a little liquid for a simple drizzle over cakes and pastries.
Dessert finishing: Dust over brownies, pancakes, waffles, and plated desserts.
Cheesecake topping: Use in sweet fillings or as a neat final dusting.

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