Halal Lamb Neck – 100% Premium Irish Lamb
Our Halal Lamb Neck is a flavorful cut sourced from 100% grass-fed, Halal YHG-certified Irish lamb. Known for its rich taste and tenderness, lamb neck is perfect for slow-cooking methods that allow the flavors to develop beautifully.
Options:
- Whole Neck: Ideal for roasting or slow-cooking, delivering deep flavors and tenderness.
- Sliced Neck: Perfect for grilling, braising, or stewing, providing rich, flavorful slices.
- Cubes: Conveniently cut for stews, curries, and soups, offering ready-to-cook pieces.
Product Details:
Superior Quality from Our Own Farms
Our lamb neck is responsibly sourced from farms in Ireland, where the animals are raised in a stress-free environment, ensuring high-quality meat that meets stringent Halal certification standards.
Key Features:
- Rich Flavor: Known for its deep, savory taste, lamb neck is ideal for stews, braising, and slow-cooking.
- Versatile Cut: Perfect for a variety of cooking methods, including roasting, braising, and slow-cooking.
- Halal YHG-Certified: Ensures adherence to strict Islamic dietary guidelines for peace of mind.
- Ethically Sourced: Our lamb is raised with a commitment to ethical practices and animal welfare.
Nutritional Information (per 100g)
- Energy: Approximately 250-300 kcal
- Protein: 20-25g
- Fat: 20-25g
- Carbohydrates: 0g
Why Choose Our Halal Lamb Neck?
Our Halal Lamb Neck offers the perfect blend of quality and flavor, making it an excellent choice for creating hearty, comforting meals that your family will love. With a focus on ethical sourcing and superior taste, this cut ensures a delicious and satisfying culinary experience.
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