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Halal Lamb ribs

Product is certified Halal by Your Halal Guarantee-YHG

£9.50 1 kg

In Stock
Highlights:

Indulge in the rich and smoky flavor of halal lamb ribs from My Meat Shop. These meaty and tender ribs are perfect for grilling, smoking, or baking. They are also certified halal by VGH Halal, so you can be sure that they have been prepared in accordance with Islamic dietary laws.

Our halal lamb ribs are sourced from the highest quality animals and are raised without antibiotics or hormones. This means that you can be sure that you are getting a healthy and delicious product.

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Estimated Delivery:
25 July - 26 July
  • Grass Fed

  • Fresh

  • 100% Organic

Description

Nutritional Information for Halal Lamb ribs (per 100g serving):

Calories

359

Fat

29.47g

Carbs

0g

Protein

22.04g

 

Cholesterol

99 mg

Sodium

238 mg

Halal Certification for Halal Lamb ribs

All of the halal lamb ribs at My Meat Shop are certified halal by VGH Halal. VGH Halal is a leading halal certification body that adheres to the strictest halal standards. This means that the halal lamb ribs at My Meat Shop have been prepared in accordance with Islamic dietary laws.

Why Choose Halal Lamb ribs  from My Meat Shop?

  • They are certified halal by VGH Halal. This means that you can be sure that the ribs have been prepared in accordance with Islamic dietary laws.
  • They are sourced from the highest quality animals. The lamb ribs at My Meat Shop are sourced from animals that have been raised and slaughtered in a humane and sustainable manner.
  • They are a delicious and versatile cut of meat. Halal lamb ribs can be cooked in a variety of ways, and they can be enjoyed as part of a variety of meals.
  • They are affordable and convenient. Halal lamb ribs from My Meat Shop are competitively priced and available in a variety of sizes.
Additional information
Weight 1 kg
Cut

Whole, Slice, Dice

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how to cook Halal Lamb ribs

There are many ways to cook halal lamb ribs, but some of the most popular methods include grilling, smoking, and baking.

To grill halal lamb ribs:

  1. Preheat your grill to medium-high heat.
  2. Season the ribs with your favorite barbecue rub.
  3. Grill the ribs for 2-3 minutes per side, or until they are browned.
  4. Reduce the heat to medium and continue grilling the ribs for 15-20 minutes per side, or until they are cooked through.
  5. Baste the ribs with barbecue sauce during the last few minutes of grilling.

To smoke halal lamb ribs:

  1. Preheat your smoker to 225 degrees Fahrenheit.
  2. Season the ribs with your favorite barbecue rub.
  3. Place the ribs in the smoker until they are cooked through.
  4. Baste the ribs with barbecue sauce during the last hour of smoking.

To bake halal lamb ribs:

  1. Preheat your oven to 350 degrees Fahrenheit.
  2. Season the ribs with your favorite barbecue rub.
  3. Place the ribs in a baking dish and bake for 1-2 hours, or until they are cooked through.
  4. Baste the ribs with barbecue sauce during the last 30 minutes of baking.

No matter which cooking method you choose, be sure to cook the ribs until they are cooked through. This means that the internal temperature of the ribs should reach 145 degrees Fahrenheit.

Here are some additional tips for cooking halal lamb ribs:

  • Use a meat thermometer to ensure that the ribs are cooked through.
  • Don't overcrowd the grill or smoker. This will prevent the ribs from cooking evenly.
  • Baste the ribs with barbecue sauce during the last few minutes of cooking to add flavor and moisture.
  • Serve the ribs with your favorite sides, such as coleslaw, potato salad, and cornbread.
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Halal Lamb ribs
£9.50 1 kg Select options